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Roasted Moong Dal
Roasted Moong Dal
⏱️Prep: 5 mins
🔥Cook: 25 mins
🍽️Serves 4
🥘 Ingredients
- 1 cup Moong Dal
- Ghee
- Ginger
👩🍳 Instructions
1
Roast dal in dry pan until fragrant.
2
Boil.
3
Temper with ghee and ginger.
💡 Cultural Significance
Light on stomach, often given to sick/elderly (`Pathya`).
Contributed by
✍️Mithilalegacy Team