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Bottle Gourd with Gram Dal

Bottle Gourd with Gram Dal

⏱️Prep: 10 mins
🔥Cook: 25 mins
🍽️Serves 4

🥘 Ingredients

  • 1 Bottle Gourd (cubed)
  • 1/2 cup Chana Dal (soaked)
  • Cumin
  • Bay leaf
  • Turmeric

👩‍🍳 Instructions

1

Temper oil with cumin and bay leaf.

2

Add gourd and dal.

3

Add turmeric and salt.

4

Cook covered (gourd releases water).

💡 Cultural Significance

Considered "Satvik" food, often eaten during fasts or lighter days.

Contributed by

✍️Mithilalegacy Team