← Back to Recipes
Sweets

Balushahi

Balushahi

⏱️Prep: 30 mins
🔥Cook: 30 mins
🍽️Serves 6

🥘 Ingredients

  • Maida
  • Ghee
  • Yogurt
  • Sugar

👩‍🍳 Instructions

1

Make soft dough.

2

Shape with dent in center.

3

Fry slow.

4

Soak in syrup.

💡 Cultural Significance

Originally from Harnaut/Bihar region.

Contributed by

✍️Mithilalegacy Team